Berry tart in 10 minutes

Ingredients:

• 100 g instant pudding powder with vanilla or lemon flavor
• Zest of 1 orange
• 0.5 cup raspberry or blackberry jam
• 1 tart crust, can be found in the baking section
• 1 cup raspberries
• 1 cup blackberries or blueberries, optional
• 6 large strawberries, thinly sliced
• 2 tbsp chopped mint leaves, optional

Preparation:

1. Prepare the pudding according to package directions and let it sit for 5 minutes. Then stir in the orange zest.
2. Spread a thin layer of both types of jam on the surface of the cake. Top with pudding. Garnish with berries and sprinkle with mint leaves, if desired.