Iced tea

Ingredients:

• 8 tea bags
• 1 cup of milk
• 1/3 cup honey
• Ice cubes

Preparation:

1. Bring 4 cups of water to a boil in a medium saucepan. Remove from heat, add tea bags, and let steep for 5 minutes. Remove the bags, add milk and honey, and chill in a pitcher for at least an hour. Serve over ice.