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Lazy Sandwich – Sloppy Joe's

topcook.tomathouse.com

Ingredients:

  • 450 g lean ground beef
  • 1 can small red or pinto beans, preferably low-sodium (drained and rinsed)
  • 1 crushed jalapeño pepper
  • 1 diced red pepper
  • 1 diced onion
  • 4 crushed cloves of garlic
  • 1.5 cups tomato sauce without salt
  • 2 tbsp tomato paste
  • 1 tbsp red wine vinegar
  • 1 tbsp. molasses
  • 1 tbsp Worcestershire sauce
  • 1 teaspoon mustard powder
  • 3/4 tsp salt
  • Freshly ground black pepper
  • 8 whole wheat burger buns

Preparation:

  1. In a large nonstick skillet, cook the meat and onion over medium-high heat for 5 minutes, breaking up any lumps as they cook. Discard any juices from the pan.

    Add the garlic, jalapeño, and red pepper flakes and cook for another 5 minutes, stirring occasionally. Add the beans, tomato sauce and paste, wine vinegar, molasses, Worcestershire sauce, mustard powder, salt and pepper, reduce heat to low, and simmer for another 5 minutes. Spoon 1/2 cup of filling onto each bun and serve.
Nutritional value per serving: Calories 248, Total Fat 4g, Saturated Fat g, Protein 18g, Carbohydrates 37g, Fiber g, Cholesterol mg, Sodium mg, Sugars g.

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