Tea with ginger and honey

Ingredients:

• 2.5 cm ginger root, peeled
• 1 large strip of lemon zest
• 6 tbsp of water
• 1/3 cup honey
• Juice of 1 lemon
• 4 bags of chamomile or any other tea

Preparation:

1. Cut the ginger into coins. In a small saucepan, combine the ginger, lemon zest, water, and honey and bring to a boil. Add the lemon juice to the hot water and pour into a teapot. Add the tea bags and let the tea steep. Remove the bags and serve.