Danish Modern Cocktail

Ingredients:

• 45 ml vanilla vodka
• 30 ml of lingonberry concentrate
• 1-2 dashes of bitters
• Juice of half an orange
• Juice of half a grapefruit
• 1/4 of a circle of fresh grapefruit or orange, or twists from the peel
• Special equipment: cocktail glass

Preparation:

1. Fill a shaker with ice. Add vodka, lingonberry concentrate, and bitters. Cover and shake vigorously until thoroughly mixed and chilled, about 30 seconds (when the shaker fogs up, the drink is ready).
2. Strain into a chilled cocktail glass. Top up with orange and grapefruit juice. Garnish with citrus fruits. Drink.
   
   Note
   
   Look for lingonberry concentrate in specialty stores or stores that sell Scandinavian products.