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Caramelized bacontopcook.tomathouse.comPreparation:Preheat oven to 350°F (175°C). Sprinkle 2 cups light brown sugar into a pie dish. Gently press 12-14 slices applewood-smoked bacon into the sugar, coating them evenly. Fit a rack onto a baking sheet and spray with cooking spray. Arrange the bacon on the rack. Bake, rotating the pan halfway through, until the bacon is super crispy and golden, 30-50 minutes, depending on the thickness of the bacon slices. Cool on the rack.Ingredients: |