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Cucumber tea sandwiches

topcook.tomathouse.com

Ingredients:

  • 8 slices of white sandwich bread
  • 2 tbsp softened butter
  • Half a cucumber, peeled and thinly sliced
  • 1/4 cup mayonnaise
  • 1 tbsp finely chopped chives
  • 1 teaspoon mustard

Preparation:

  1. Spread one side of each slice of bread with a thin layer of butter. Place one layer of cucumber slices on 4 slices of bread. In a small bowl, combine the mayonnaise, chives, mustard, and a pinch of salt and black pepper. Spread a thin layer of the mayonnaise mixture on top of the cucumbers. Top with the remaining slices of buttered bread. Trim the crusts and cut each sandwich into thirds.

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